Creamy Pesto and Blue Cheese Salad

no cooking required and 5 minute prep

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Soy, Tree Nuts

Calories Conscious
Carb Conscious
Vegetarian
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

We've learned that doubling down on a good thing brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds: fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring: the love of making dinner for your friends and family.

In Your Box (serves 2)

  • 2 fl. oz. Creamy Italian Dressing
  • 1 Bosc Pear
  • 1 oz. Dried Cranberries
  • Info
    2 Tbsp. Basil Pesto
  • 5 oz. Spring Mix
  • Info
    1 oz. Smoked Almonds
  • Info
    1 oz. Blue Cheese

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    465
  • Carbohydrates
    34g
  • Fat
    34g
  • Protein
    6g
  • Sodium
    582mg

Recipe Steps

  • 1

    Make the Salad

    Thoroughly rinse any fresh produce and pat dry. Halve pear lengthwise, core, and cut into ¼" slices. Coarsely chop smoked almonds. Combine pesto and Italian dressing. Add spring mix and pear slices and gently combine. Garnish with cranberries, blue cheese (to taste), and almonds. Bon appétit!

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