Meal Kit
Crispy Prosciutto and Apple Flatbread
with figs and balsamic glaze
Prep & Cook Time: 60+ min.
Cook Within: 6 days
Difficulty Level: Easy
Spice Level: Not Spicy
Contains: Milk, Eggs, Wheat
Chef
Jimmy Cababa
In Your Box (serves 2)
- 1 Apple
- 1 Yellow Onion
- 2 oz. Balsamic Glaze
-
4 Mini Naan Flatbreads
- 2 tsp. Sugar
- 1 oz. Dried Figs
- 3 oz. Prosciutto
-
3 oz. Shredded Mozzarella
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories690
-
Carbohydrates85g
-
Fat24g
-
Protein18g
-
Sodium1667mg
Recipe Steps
You Will Need
- Olive Oil
- Pepper
- 1 Medium Non-Stick Pan
- 1 Baking Sheet
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 Prepare The Ingredients
Peel apple, quarter, and remove core. Cut into ½" dice. Halve and peel onion. Slice halves into thin strips. "Place flatbreads directly on oven rack and bake in hot oven until lightly browned, 6-8 minutes. "
-
2 Caramelize The Onions
" Place 2 tsp. olive oil in a medium pan over medium heat. Add onion to hot pan and stir occasionally until browned, 10-13 minutes. If pan becomes dry, add water 1 Tbsp. at a time. Remove from heat and add 1 Tbsp. water and brown sugar and stir to combine. While onions cook, prepare the prosciutto.
-
3 Cook The Prosciutto
Place a large non-stick pan over medium-high heat. Add 1 tsp. olive oil and prosciutto to pan. Cook until crisped, 4-6 minutes. Transfer to a plate. Break into small pieces. Reserve pan; no need to wipe clean.
-
4 Cook The Apples and Assemble The Flatbreads
In the same pan over medium high heat, add 1 tsp olive oil and apples. Cook, stirring occasionally, until slightly tender, 4-5 minutes. Assemble with onions, cheese, prosciutto, apples and figs. Bake in hot oven until flatbread edges are brown and crispy, 6-8 minutes.
-
5 Finish The Dish
Plate dish as pictured on front of card, drizzling with balsamic glaze. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
