Oven-Ready
Italian Sausage and Roasted Tomato Cream Penne
with peas
Prep & Cook Time: 30-40 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Wheat
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
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- 8 oz. Italian Pork Sausage Links
- 4 oz. Marinara Sauce
- 3 oz. Peas
- 3 oz. Roasted Red Tomatoes
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- ¼ tsp. Red Pepper Flakes
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) xPoM1pOg
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Calories630
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Carbohydrates56g
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Net Carbs49g
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Fat32g
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Protein32g
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Sodium1410mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, follow same instructions as Italian sausage in Steps 2 and 3, baking uncovered in hot oven until beef reaches minimum internal temperature, 17-20 minutes.
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If using ground turkey, follow same instructions as Italian sausage in Steps 2 and 3, baking uncovered in hot oven until turkey reaches minimum internal temperature, 20-25 minutes.
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If using Impossible burger, follow same instructions as Italian sausage in Steps 2 and 3, baking uncovered in hot oven until burger is heated through, 17-20 minutes.
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If using shrimp, thoroughly drain and pat dry. Follow same instructions as Italian sausage in Steps 2 and 3, baking uncovered in hot oven until shrimp reach minimum internal temperature, 15-20 minutes.
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Prepare the Ingredients
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Combine pasta, cream base, half the marinara (the rest is yours to use as you please!), peas, and tomatoes in provided tray. -
Add the Sausage
Remove Italian sausage from casing, if necessary, and break into small pieces.
Top pasta evenly with sausage and a pinch of salt and pepper. -
Bake the Meal
Bake uncovered in hot oven until sausage reaches a minimum internal temperature of 160 degrees, 25-27 minutes.
Carefully remove tray from oven. Stir to combine.To serve, top with cheese and red pepper flakes (to taste). Bon appétit!
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