Oven-Ready
Smoked Gouda-Crusted Chicken with BBQ-Spiced Green Beans
easy prep & pan included
Prep & Cook Time: 30-40 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Tree Nuts (Almonds), Milk, Wheat
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Under %{max_calories} caloriesUnder 35g carbs
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you slaved over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 13 oz. Boneless Skinless Chicken Breasts
- 12 oz. Green Beans
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- 2 tsp. BBQ Spice Rub
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 7320rxqJ
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Calories590
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Carbohydrates28g
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Net Carbs20g
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Fat31g
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Protein53g
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Sodium1560mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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Prepare the Ingredients
Preheat oven to 425 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry.
Combine green beans, spice rub, 1 Tbsp. olive oil, and 1/4 tsp. salt in provided tray. Push to one side. -
Add the Chicken
Pat chicken breasts dry and place in empty side of tray. Season with a pinch of salt and pepper. Top evenly with demi-glace, crispy onions, and cheese.
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Finish the Dish
Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 23-25 minutes.
Carefully remove from oven. Rest chicken 5 minutes. Garnish green beans with almonds. Bon appétit!
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