Oven-Ready

Spinach-Artichoke Italian Sausage Ziti

easy prep & pan included

Prep & Cook Time: 30-40 min.

Difficulty Level: Easy

Spice Level: Mild

Cook Within: 5 days

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • Info
    8 oz. Cooked Ziti Pasta
  • 8 oz. Italian Pork Sausage Links
  • Info
    4 fl. oz. Cream Sauce Base
  • 3 oz. Artichoke Hearts
  • 2 oz. Baby Spinach
  • Info
    1 oz. Shredded Mozzarella
  • ½ tsp. Seasoned Salt Blend
  • ¼ tsp. Red Pepper Flakes

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    640
  • Carbohydrates
    46g
  • Net Carbs
    42g
  • Fat
    38g
  • Protein
    32g
  • Sodium
    1620mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry.

    Combine pasta, cream base, spinach, artichokes, seasoned salt, and a pinch of pepper in provided tray.

  2. 2

    Add the Sausage

    Remove Italian sausage from casing, if necessary. Crumble sausage into small pieces and place on pasta mixture.

    Cover with foil. Bake covered in hot oven until sausage reaches a minimum internal temperature of 160 degrees, 22-25 minutes.

  3. 3

    Finish the Dish

    Carefully remove from oven and remove foil. Stir pasta and sausage to combine. Garnish with cheese and red pepper flakes (to taste). Bon appétit!

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