Oven-Ready
BBQ Turkey Meatloaf
with loaded mashed potatoes
Prep & Cook Time: 30-40 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Rachel Post
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 4)
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20 oz. Mashed Potatoes
- 20 oz. Ground Turkey
- 3 oz. BBQ Sauce
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2 oz. Cream Cheese
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2 oz. Sour Cream
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2 oz. Shredded Cheddar Cheese
- 1.9 oz. Ketchup Cup
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½ cup Panko Breadcrumbs
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1 oz. Crispy Fried Onions
- 1 tsp. Onion Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories630
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Carbohydrates51g
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Net Carbs47g
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Fat33g
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Protein35g
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Sodium1600mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- Cooking Spray
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Bake the Meatloaves
Turn oven on to 400 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry. Spray provided trays with cooking spray.
In a mixing bowl, thoroughly combine ground turkey, panko, ketchup, onion salt, and a pinch of pepper. Form turkey mixture into four equally-sized ovals.Place loaves in one provided tray. Top evenly with 1 tsp. olive oil.Bake uncovered in hot oven until meatloaves reach a minimum internal temperature of 165 degrees, 20-25 minutes.While meatloaves bake, continue recipe. -
2 Bake the Mashed Potatoes
In second provided tray, add mashed potatoes and cream cheese. Stir vigorously to combine.
Bake in hot oven until potatoes are warmed through and cream cheese is soft, 10-12 minutes. -
3 Finish the Dish
While meals bakes, place BBQ sauce in a microwave-safe bowl. Cover with a paper towel. Microwave covered until warm, 30-60 seconds.
After 20-25 minutes, remove meatloaf tray from oven.After 10-12 minutes, remove mashed potatoes tray from oven. Stir in 1/4 tsp. salt. Tray will be hot! Use a utensil.To serve, top meatloaf with BBQ sauce and crispy onions and mashed potatoes with sour cream and cheddar. Bon appétit!
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