Culinary Collection

Salmon and Brown Butter Hollandaise

with almondine risotto

Culinary Collection

Honey-Ginger Chicken Katsu

with jasmine rice and broccolini

Staff Pick

Ciabatta Steak Sandwich with Bacon Aioli

and Parmesan frites

Mojo Shrimp and Plantain Rice Bowl

with black beans and cilantro

Weeknight Chicken Quesadillas

with Oaxacan cheese and pico de gallo

Peach BBQ Chicken Breast

and broccoli with Parmesan breadcrumbs

Sunday Supper Pot Roast Meatballs

with sour cream and chive mash

Customer Favorite

Marsala Mushroom Smothered Bone-In Pork Chop

with rosemary-scented green beans

Green Chili Chicken Thigh Tostadas

with corn and cheddar cheese

Sweet Chili Tofu Rice Bowl

with red bell pepper and green beans

Creamy Mushroom and Kale White Cheddar Biscuit Pie

with peas and onions

Ready in 15

Thai Pork Spring Roll in a Bowl with Satay Sauce and Crispy Rice Noodles

stovetop cooking

Ready in 15

Italian Sausage Stuffed Mushroom Pasta

stovetop cooking

Oven-Ready

Chicken and Chili Lime Enchilada Sauce with Red Peppers, Corn, and Black Beans

easy prep & pan included

Oven-Ready

Asiago Turkey Meatballs with Tomato Basil Couscous

easy prep & pan included

Entrée Salads

Harvest Caesar Salad with Shaved Parmesan

no cooking required and 5 minute prep

Entrée Salads

Tomato and Poblano Salad with Chipotle Ranch and Crispy Tortillas

no cooking required and 5 minute prep