Oven-Ready
Brown Sugar Pork Meatloaf
with corn and mashed potatoes
Prep & Cook Time: 35-45 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Eggs, Wheat
- Protein-Packed
Chef
Laura Alpern
In Your Box (serves 2)
- 10 oz. Mashed Potatoes
- 10 oz. Ground Pork
- 5 oz. Frozen Corn
- 1 oz. Light Sour Cream
- 0.95 oz. Ketchup Cup
- 0.71 oz. Panko Breadcrumbs
- ½ oz. Brown Sugar
- ½ oz. Bacon Bits
- ½ oz. Crispy Fried Onions
- 0.44 oz. Mayonnaise
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories760
-
Carbohydrates63g
-
Net Carbs59g
-
Fat41g
-
Protein36g
-
Sodium1710mg
Recipe Steps
You Will Need
- Pepper
- Butter
- Salt
- 2 Mixing Bowls
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using ground beef, follow same instructions.
-
1 Make Sauce and Form Meatloaves
In a mixing bowl, combine ketchup and brown sugar. Set aside.
In another mixing bowl, combine breadcrumbs and 2 Tbsp. water. Let sit, 1 minute.After 1 minute, add ground pork, mayonnaise, garlic salt, and a pinch of pepper to bowl with breadcrumbs. Mix until thoroughly combined. Form meat mixture into two equally-sized, oval-shaped loaves, about 3" in length and 2" by height. -
2 Start the Meal
Place meatloaves in one half of provided tray.
Bake uncovered in hot oven, 13 minutes.Meatloaves will finish cooking in a later step.Carefully remove tray from oven. Evenly top meatloaves with ketchup mixture. Tray will be hot! Use a utensil/caution.Add corn, bacon, and a pinch of salt and pepper to one corner of tray. Stir to combine spread into an even layer in their corner.Place mashed potatoes in empty corner of tray and spread into an even layer. -
3 Bake and Finish the Meal
Bake uncovered in hot oven until mashed potatoes and corn are heated through, and meatloaves reach a minimum internal temperature of 160 degrees, 10-15 minutes.
Carefully remove tray from oven. Stir sour cream, 1 Tbsp. butter, and a pinch of salt into mashed potatoes until combined. Tray will be hot! Use a utensil.To serve, top mashed potatoes with crispy onions. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 35+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
