Express
Air Fryer Optional
Cheesy Sausage and Marinara Sliders with Parmesan Potatoes
air fryer optional
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Fish (Anchovy), Milk, Eggs, Wheat
- Fiber-Rich
- Protein-Packed
Chef
Hannah Fenton
Stressed about getting dinner on the table in a timely manner? Sick of hearing, “How much longer until dinner is ready?” Well, you’re in luck! Our Express meals have been tested by our culinary team to ensure prep and cook time are nothing to worry about. Enjoy a wide variety of delicious and healthy meals that are quick-cooking to save you time in the kitchen. Time is less with Express.
In Your Box (serves 4)
- 20 oz. Cooked Diced Potatoes
- 16 oz. Italian Pork Sausage
- 8 Brioche Slider Buns
- 4 oz. Marinara Sauce
- 1½ fl. oz. Caesar Dressing
- 2 oz. Part-Skim Ricotta Cheese
- 2 oz. Shredded Mozzarella
- 1 oz. Shredded Parmesan Cheese
- 1 oz. Basil Pesto
- ¼ cup Panko Breadcrumbs
- 1 tsp. Garlic Salt
- 1 tsp. Italian Seasoning Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories870
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Carbohydrates83g
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Net Carbs77g
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Fat46g
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Protein39g
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Sodium2060mg
Recipe Steps
You Will Need
- Pepper
- Cooking Spray
- Olive Oil
- 1 Large Non-Stick Pan
- 1 Mixing Bowl
- 1 Air Fryer
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, cook until patties reach minimum internal temperature, 4-6 minutes per side.
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If using ground turkey, cook until patties reach minimum internal temperature, 6-8 minutes per side.
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1 Air Fry the Potatoes
If using an air fryer, combine potatoes, garlic salt, 1/4 tsp. pepper, Italian seasoning, and 1 Tbsp. olive oil in basket. Spread into an even layer and gently spray with cooking spray. Air fry at 400 degrees until potatoes are golden-brown and tender, 18-22 minutes, stirring once halfway through.
Alternatively, place a large non-stick pan over medium heat and add 1 Tbsp. olive oil. Add potatoes, garlic salt, 1/4 tsp. pepper, and Italian seasoning to hot pan. Cook until golden-brown and tender, 12-14 minutes.Carefully remove basket from air fryer. Stir in Parmesan until combined. Basket will be hot! Use a utensil.While potatoes cook, continue recipe. -
2 Form the Patties
In a mixing bowl, combine panko and 2 Tbsp. water. Let sit, 1 minute.
After 1 minute, add ricotta, pesto, and sausage. Stir until thoroughly combined.Form sausage mixture into 8 equally-sized patties, about 3" across. -
3 Cook the Patties
Place a large non-stick pan over medium heat and add 2 tsp. olive oil.
Working in batches if needed, add patties to hot pan. Cook until browned and sausage reaches a minimum internal temperature of 160 degrees, 3-5 minutes per side.Evenly top patties with marinara, then mozzarella.Add 1 Tbsp. water, cover, and cook until cheese is melted, 2-3 minutes.Remove from burner.While patties cook, continue recipe. -
4 Heat Buns and Finish Dish
Heat buns to your preference using a toaster or microwave.
Alternatively, place a large non-stick pan over medium heat and add buns, cut-side down, to hot pan. Toast until lightly browned, 1-2 minutes.Plate dish as pictured on front of card, topping bottom buns with patty, then top buns. Garnish potatoes with dressing. Bon appétit!
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