6-Serving Meal
Cheesy Turkey Baked Pasta
serves 6
Prep & Cook Time: 50-60 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
- Calorie-Conscious
Chef
Laura Alpern
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 6)
- 32 fl. oz. Tomato Sauce
- 30 oz. Ground Turkey
- 24 oz. Cooked Penne Pasta
- 4 fl. oz. Cream Sauce Base
- 3 oz. Shredded Italian Cheese Blend
- 2 oz. Grated Parmesan Cheese
- ¼ oz. Fresh Basil
- 2 tsp. Garlic Salt
- 1½ tsp. Garlic and Parsley Seasoning
- 3 tsp. Italian Seasoning Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories560
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Carbohydrates48g
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Net Carbs43g
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Fat24g
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Protein43g
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Sodium1880mg
Recipe Steps
You Will Need
- Pepper
- Cooking Spray
- Olive Oil
- Salt
- 1 9" x 13" Casserole Dish
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Bake the Ground Turkey
Place ground turkey in prepared casserole dish. Combine with 1/2 tsp. salt and 1/4 tsp. pepper. Break into bite-sized pieces and spread into a single layer. Evenly top with 1 Tbsp. olive oil.
Bake uncovered in hot oven until turkey reaches a minimum internal temperature of 165 degrees, 25-28 minutes.Carefully remove from oven and drain any excess liquid from casserole dish. Dish will be hot! Use caution. -
2 Add the Pasta
Add tomato sauce, pasta, cream base, Italian seasoning, garlic salt, garlic and parsley seasoning, and 1/4 tsp. pepper. Stir to combine, breaking up turkey into bite-sized pieces. Dish will be hot! Use a utensil.
Evenly top with shredded cheese and grated cheese. Cover with foil. -
3 Bake and Finish Meal
Bake covered in hot oven until pasta is heated through, 15-20 minutes.
Carefully remove from oven and remove foil.Bake again uncovered in hot oven until cheeses are slightly browned, 5-7 minutes.While meal bakes, stem basil and tear into pieces. Kids want to help? With supervision, have them help prepare the basil.Carefully remove casserole dish from oven.To serve, top pasta with basil. Bon appétit!
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