Family Meal Kit

One-Pan Greek-Style Beef Patty

with tomato rice and herbed flatbread

Prep & Cook Time: 20-30 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 5 days

Contains: Milk, Eggs, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Over 30g protein

Who's excited for piles of dishes that stretch from floor to ceiling? Anybody...anybody....Bueller...? Hey, no problem! These one pot (or pan), four-serving meals are made with you in mind. We designed them for family taste buds (even picky eaters), so it's all the fresh ingredients and delicious flavors you expect from Home Chef, but simplified to require just one pot or pan. No more hours amongst the suds; one pot, one pan, one happy family!

In Your Box (serves 4)

  • 16 oz. Cooked White Rice
  • 16 oz. Ground Beef
  • Info
    4 Mini Naan Flatbreads
  • 1 Roma Tomato
  • Info
    3 oz. Sour Cream
  • Info
    2 oz. Greek Butter
  • Info
    2 oz. Tzatziki Sauce
  • Info
    ¼ cup Panko Breadcrumbs
  • 2 tsp. Chicken Broth Concentrate
  • 2 tsp. Chimichurri Seasoning

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
  • Carbohydrates
  • Net Carbs
  • Fat
  • Protein
  • Sodium

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • Pepper
  • 2 Mixing Bowls
  • 1 Large Non-Stick Pan

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F

Customize It Instructions

  • If using ground turkey, cook until patties reach minimum internal temperature, 6-8 minutes per side.

  1. 1

    Prepare Tomato and Make Crema

    Core tomato and cut into 1/2" dice.

    In a mixing bowl, combine sour cream, 1/4 the chimichurri seasoning (reserve remaining for meatloaves), and tzatziki. Set aside.

  2. 2

    Make the Patties

    In another mixing bowl, combine ground beef, panko, remaining chimichurri seasoning (reserve remaining for crema) and a pinch of salt and pepper. Form mixture into four equally-sized patties, about 5" in diameter.

  3. 3

    Cook the Patties

    Place a large non-stick pan over medium heat. Add patties to hot, dry pan. Cook until lightly charred and beef reaches a minimum internal temperature of 160 degrees, 4-6 minutes per side.

    Remove from burner. Transfer patties to a plate and tent with foil. Wipe pan clean and reserve.

  4. 4

    Heat the Rice

    Return pan used to cook patties to medium-high heat. Add 2 tsp. olive oil, tomatoes, and a pinch of salt to hot pan. Stir occasionally until browned, 3-4 minutes.

    While tomatoes cook, carefully massage rice in bag to break up any clumps. Remove rice from packaging.

    Add rice, half the butter (reserve remaining for flatbreads), chicken base, 1/4 tsp. salt, and a pinch of pepper to hot pan with tomatoes.

    Stir occasionally until butter is melted and rice is heated through, 2-3 minutes.

    Remove from burner. Rest, 2 minutes.

    While rice cooks, continue recipe.

  5. 5

    Heat Flatbreads, Make Tzatziki, and Finish Dish

    Place flatbreads directly on oven rack. Bake in hot oven until heated through and edges are browned, 5-7 minutes.

    Carefully remove flatbreads from oven and top with remaining butter. Flatbreads will be hot! Use a utensil.

    Plate dish as pictured on front of card, topping patties with tzatziki mixture. Bon appétit!

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