Family Meal Kit
One-Pan Sausage and Mushroom Pasta
with Parmesan and green onions
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Sesame
Chef
Laura Alpern
In Your Box (serves 4)
- 16 oz. Cooked Penne Pasta
- 8 fl. oz. Cream Sauce Base
- 16 oz. Italian Pork Sausage
- 6 oz. Cremini Mushrooms
- 1 oz. Shredded Parmesan Cheese
- 2 Green Onions
- 2 Garlic Cloves
- 1 tsp. Garlic Pepper
- 1 tsp. Mushroom Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories580
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Carbohydrates45g
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Net Carbs43g
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Fat33g
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Protein30g
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Sodium1320mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using diced chicken breasts, pat dry. Stir occasionally until chicken reaches minimum internal temperature, 5-7 minutes.
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If using ground beef, break up until beef reaches minimum internal temperature, 4-6 minutes.
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1 Prepare the Ingredients
Cut mushrooms into 1/4" slices.
Trim and thinly slice green onions, keeping white and green portions separate.Mince garlic.Remove Italian sausage from casing, if necessary. -
2 Cook the Sausage
Place a large non-stick pan over medium-high heat and add 2 tsp. olive oil.
Add Italian sausage to hot pan. Break into smaller pieces until no pink remains and sausage reaches a minimum internal temperature of 160 degrees, 4-6 minutes. -
3 Add the Vegetables
Add mushrooms, garlic, and white portions of green onions to hot pan. Stir often until mushrooms are browned and softened, 3-5 minutes.
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4 Add the Pasta and Sauce
Add cream base, cheese, garlic pepper, mushroom seasoning, and 1/4 tsp. salt to hot pan. Bring to a simmer.
Once simmering, add pasta and stir until combined, heated through, and sauce has slightly thickened, 2-3 minutes.Remove from burner. -
5 Finish the Dish
Plate dish as pictured on front of card, garnishing with green portions of green onions. Bon appétit!
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