Express
Tex-Mex-Style Pasta
with corn and beans
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Maija Barnes
Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!
In Your Box (serves 4)
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16 oz. Cooked Penne Pasta
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14 oz. Bolognese Meat Sauce
- 5 oz. Corn Kernels
- 4 oz. Black Beans
- 4 oz. Fire Roasted Diced Tomatoes
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4 oz. Shredded Cheddar-Jack Cheese
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2 oz. Sour Cream
- 1 oz. Tortilla Strips
- ¼ oz. Cilantro
- 2 tsp. Chile and Cumin Rub
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories550
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Carbohydrates60g
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Net Carbs54g
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Fat24g
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Protein26g
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Sodium820mg
Recipe Steps
You Will Need
- 1 Baking Sheet
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Microwave Instructions
Thoroughly rinse any fresh produce and pat dry.
Stem and tear cilantro.In both provided trays, evenly divide bolognese, corn, beans and their liquid, chile and cumin rub, tomatoes, and pasta. Stir to combine. Cover both trays with a damp paper towel.Microwave both trays covered until pasta is heated through, 3-4 minutes.Carefully remove trays from microwave and top both trays evenly with cheese.Microwave both trays again uncovered until cheese melts, 2-3 minutes.Carefully remove trays from microwave.To serve, top pasta with sour cream, cilantro, and tortilla strips. Bon appétit! -
2 Oven Instructions
Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Make sure to use conventional oven setting, not convection. Thoroughly rinse any fresh produce and pat dry.
Stem and tear cilantro.In both provided trays, evenly divide bolognese, corn, beans and their liquid, chile and cumin rub, tomatoes, and pasta. Stir to combine. Cover both trays with foil.Place both trays on a baking sheet. Bake covered in hot oven until pasta is heated through, 8-10 minutes.Carefully remove trays from oven and evenly top both trays with cheese.Place both trays on a baking sheet. Bake again uncovered in hot oven until cheese melts, 8-10 minutes.Carefully remove trays from oven.To serve, top pasta with sour cream, cilantro, and tortilla strips. Bon appétit!
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