Korean BBQ Chicken Sandwich

no cooking required

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Eggs, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Quick, easy, and delicious: Those are our three favorite words for dinner, and now we've extended that mantra to lunch. Fresh ingredients combine easily in this sandwich, ..... This mouthwatering lunch can be thrown together as you're walking out the door. Save the stress for another meal; we've got your lunches covered.

In Your Box (serves 2)

  • 6 oz. Fully Cooked Roasted Chicken Breast
  • Info
    2 French Rolls
  • 4 oz. Slaw Mix
  • Info
    1.68 oz. Mayonnaise
  • Info
    2 oz. Korean BBQ Sauce
  • 1 Lime
  • ¼ oz. Cilantro

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    623
  • Carbohydrates
    75g
  • Fat
    22g
  • Protein
    24g
  • Sodium
    1281mg

Recipe Steps

  • 1

    Make the Sandwich

    Thoroughly rinse produce and pat dry. Halve and juice lime. Stem cilantro. Mix slaw, mayonnaise, and 2 tsp. lime juice. Place chicken in a microwave-safe bowl. Microwave until warm, 1-2 minutes. Add BBQ sauce and combine Toast French roll until lightly toasted, 2-3 minutes. Top bottom roll with chicken mixture and slaw. Garnish with cilantro leaves and top with top roll. Bon appétit!

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