Thai Turkey Lettuce Wraps

with water chestnuts and sesame dipping sauce

$9.95 per serving

Prep & Cook Time: 25-35 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Medium

Contains: Wheat, Soy

A note about serious food allergies

Turkey has earned, perhaps deservedly, a reputation as being dry, flavorless, and a vehicle for other, more delicious foods like gravy. Let's salvage this fine feathered fowl from the cycle of insipidity with a more novel approach: a Thai-inspired wrap! Rich with sweet-spicy-umami flavor, this hoisin-Sriracha glazed turkey wrap is insanely delicious, but sanely healthy!

In Your Box (serves 2)

  • 2 Green Onions
  • 1 Head of Butter Lettuce
  • 12 oz. Ground Turkey
  • 3 fl. oz. Hoisin Sauce
  • 3 oz. Water Chestnuts
  • 2 tsp. Sriracha
  • 1 tsp. Chopped Ginger
  • 4 oz. Slaw Mix
  • 3 fl. oz. Asian Sesame Dressing
  • Nutrition (per serving)

  • Calories
    576
  • Carbohydrates
    34g
  • Fat
    28g
  • Protein
    51g
  • Sodium
    1090mg

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • Pepper
  • 1 Medium Non-Stick Pan
  • 1 Mixing Bowl

Before You Cook

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    1

    Prepare the Ingredients

    Trim and thinly slice green onions on an angle, keeping white and green portions separate. Separate leaves of lettuce for cups.

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    2

    Cook the Turkey

    Heat a medium non-stick pan with 2 tsp. olive oil over medium-high heat. Add ground turkey and cook, breaking up with a spoon, until no pink remains, 8-10 minutes.

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    3

    Add the Vegetables

    Add hoisin sauce, water chestnuts, Sriracha (to taste), white portions of green onions, and ginger to pan. Stir occasionally, 3-4 minutes. Taste, and season with a pinch of salt and pepper if desired.

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    4

    Build the Lettuce Cups

    Place a lettuce cup on work surface (or layer two leaves for extra crunch and structural support). Fill with a few spoonfuls of turkey mixture and top with slaw mix. Repeat for each lettuce cup.

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    5

    Make the Sauce

    Combine Asian sesame dressing and green portions of green onions in a small mixing bowl.

  • Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce
    6

    Plate the Dish

    Arrange three or four assembled lettuce wraps on a plate. Serve sauce on side for dipping.