If a Whitman's Sampler and a stack of coupons for "Free Hugs" were included in your plans for Valentine's Day, then it's good you came to us when you did. Treat your one-and-only right with the tenderest cut of steak there is: Filet. Mignon. Hold the ketchup for this juicy, melt-in-your-mouth cut of beef and luxuriate your taste buds instead in a rich red wine-chocolate sauce. Finish your meal off with the refined, but oh-so-irresistible chocolate mousse and make this a Valentine's Day to remember.