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Caesar Chopped Salad and Pesto Chicken Panini
simply heat and eat
Prep & Cook Time: 10-15 min.
Spice Level: Not Spicy
Cook Within: 3 days
Contains: Fish (Anchovy), Milk, Eggs, Wheat, Soy
In Your Box (serves 2)
- 1 Caesar Chopped Salad
- 1 Pesto Chicken Panini
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories700
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Carbohydrates41g
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Net Carbs36g
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Fat45g
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Protein32g
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Sodium1350mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Panini Instructions
Freeze until use. Thaw overnight in refrigerator to maintain texture.
Heat to an internal temperature of 165 degrees.Microwave: Cover panini with a paper towel. Heat on high, 1-2 minutes. Carefully remove from microwave. Bon appétit!Air Fryer: Preheat air fryer to 380 degrees. Bake, 4-5 minutes, flipping halfway through. Carefully remove from air fryer. Bon appétit!Oven: Preheat oven to 350 degrees. Bake, 8-10 minutes. Carefully remove from oven. Bon appétit! -
2 Salad Instructions
Refrigerate until use.
Remove all salad ingredients from packaging. Toss or gently stir with dressing until combined. Bon appétit!
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