Meat lovers! If using a protein, cook in a medium non-stick pan with 2 tsp. olive oil over medium-high heat. If using shrimp, pat dry and season all over with a pinch of salt and pepper. Cook until shrimp reaches minimum internal temperature, 2-3 minutes per side. If using diced chicken, pat dry and season all over with 1/4 tsp. salt and a pinch of pepper. Stir occasionally until chicken reaches minimum internal temperature, 5-7 minutes. If using steak strips, separate into a single layer and pat dry. Stir occasionally until no pink remains and steak reaches minimum internal temperature, 4-6 minutes. If using Impossible burger, break into smaller pieces until heated through, 5-7 minutes. Add to noodles as desired.