Greek Chicken and Artichoke Wrap

no cooking required

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Soy

Calories Conscious
A note about serious food allergies

Quick, easy, and delicious: Those are our three favorite words for dinner, and now we've extended that mantra to lunch. Fresh ingredients combine easily in this wrap, featuring some classic Greek flavors like feta, artichokes, and spinach. With the perfect crunch in every bite, this mouthwateringly tangy lunch can be thrown together as you're walking out the door. Save the stress for another meal; we've got your lunches covered.

In Your Box (serves 2)

  • 6 oz. Roasted Chicken Breast
  • 2 oz. Artichoke Hearts
  • Info
    2 oz. Feta Cheese
  • Info
    1½ oz. Greek Dressing
  • Info
    2 Large Flour Tortillas
  • 2 oz. Spinach
  • Nutrition (per serving)

  • Calories
  • Carbohydrates
  • Fat
  • Protein
  • Sodium
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Recipe Steps

  • Step 1 - Prepare the Wrap

    Prepare the Wrap

    Thoroughly rinse produce and pat dry. Heat roasted chicken in a microwave until warmed, 1-2 minutes. Combine roasted chicken, artichoke hearts, feta cheese, and Greek dressing in a bowl. Lay a tortilla on work surface and top with half the spinach and half the chicken mixture. Fold sides of tortilla in and roll tortilla up from the bottom, enclosing the filling. Repeat with second wrap and enjoy!