Oven-Ready
Cheese-Crusted Chicken
with bacon and garlic green beans
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
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Under %{max_calories} caloriesUnder 35g net carbsOver 30g protein
Chef
Ryan Pugh
Still want the great flavors and delicious dinners you’ve come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It’s like you worked for hours over a hot stove (we’ll keep your secret.)
In Your Box (serves 2)
- 12 oz. Green Beans
- 12 oz. Boneless Skinless Chicken Breasts
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1 oz. Cream Cheese
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1 oz. Shredded Cheddar-Jack Cheese
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1 oz. Crispy Fried Onions
- ¾ oz. Crumbled Bacon
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⅗ oz. Butter
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories580
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Carbohydrates23g
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Net Carbs16g
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Fat33g
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Protein47g
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Sodium1490mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Remove all produce from any packaging or constraints, then thoroughly rinse produce and pat dry.
Add green beans, 2 tsp. olive oil, and garlic salt to provided tray and stir to combine. Spread into a single layer. Cover tray with foil.Bake covered in hot oven, 15 minutes.Carefully remove tray from oven and push green beans to one side. Tray will be hot! Use a utensil. -
2 Add the Chicken
Place cream cheese in a microwave-safe bowl. Microwave uncovered until soft, 10-15 seconds.
Pat chicken dry and add to now-empty side of tray. Top evenly with a pinch of salt and pepper, softened cream cheese, shredded cheese, then bacon. -
3 Bake the Meal
Bake uncovered in hot oven until green beans are tender and chicken reaches a minimum internal temperature of 165 degrees, 25-30 minutes.
Carefully remove tray from oven. Transfer chicken to a plate. Stir butter into green beans until melted and combined.To serve, garnish green beans with crispy onions. Bon appétit!
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