Oven-Ready
Smoky Tex-Mex Shrimp Penne with Peppers and Corn
easy prep & pan included
Prep & Cook Time: 30-40 min.
Spice Level: Mild
Cook Within: 3 days
Contains: Shellfish (Shrimp), Milk, Wheat
-
Under %{max_calories} calories
Still want the great flavors and delicious dinners you’ve come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It’s like you worked for hours over a hot stove (we’ll keep your secret).
In Your Box (serves 2)
-
-
- 4 oz. Mixed Diced Peppers
- 3 oz. Corn Kernels
- 2 oz. Red Salsa
-
-
-
- ½ oz. Tortilla Strips
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving) pOJK893y
-
Calories610
-
Carbohydrates59g
-
Net Carbs55g
-
Fat27g
-
Protein31g
-
Sodium1700mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using 16 oz. shrimp, follow same instructions as 8 oz. shrimp.
-
If using steak strips or flank steak, separate into a single layer and pat dry. Follow same instructions as shrimp in Steps 2 and 3, baking uncovered in hot oven until no pink remains and steak reaches minimum internal temperature, 20-25 minutes. Rest, 3 minutes.
-
Prepare the Ingredients
Preheat oven to 400 degrees. Thoroughly rinse any fresh produce and pat dry.
Mix pasta, corn, peppers, salsa, cream cheese, 2 tsp. olive oil, 1/2 tsp. salt, and a pinch of pepper in provided tray. Spread into an even layer. Cream cheese will melt as meal bakes. -
Add the Shrimp
Pat shrimp dry. Top pasta with shrimp.
-
Finish the Dish
Bake uncovered in hot oven until shrimp reaches a minimum internal temperature of 145 degrees, 20-25 minutes.
Carefully remove from oven. Stir in butter and half the Parmesan until melted and creamy. Crush tortillas. Top meal with remaining Parmesan and tortillas. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.