Oven-Ready
Oven-Ready
Garlic Sesame Beef Noodles
with carrots and cabbage
Prep & Cook Time: 25-35 min.
Spice Level: Mild
Cook Within: 3 days
Contains: Wheat, Sesame, Soy
- Protein-Packed
Chef
Laura Alpern
In Your Box (serves 4)
- 16 oz. Par Cooked Noodles
- 16 oz. Ground Beef
- 8 oz. Slaw Mix
- 8 oz. Garlic Sesame Sauce
- 3 oz. Matchstick Carrots
- 1 tsp. Cornstarch
- 2 tsp. Minced Ginger
- 2 tsp. Minced Garlic and Chili Pepper
- 1 tsp. Multicolor Sesame Seeds
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories720
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Carbohydrates85g
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Net Carbs81g
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Fat25g
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Protein34g
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Sodium1940mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 1 Microwave-Safe Bowl
- 1 Microwave
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using diced chicken breasts, pat dry. Cook in a medium non-stick pan with 2 tsp. olive oil over medium heat until chicken reaches minimum internal temperature, 5-7 minutes.
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1 Start the Ground Beef and Vegetables
Place ground beef in one provided tray. Break up into small pieces, and spread into an even layer.
In second provided tray, combine carrots, slaw mix, 1/4 tsp. salt, and 2 tsp. olive oil. Spread into an even layer.Bake both trays, 10 minutes. -
2 Finish the Ground Beef and Vegetables
Remove ground beef tray from oven and drain excess grease. Stir in 1/4 tsp. salt, minced garlic and chili pepper (use less if spice-averse), half the ginger (remaining is yours!), cornstarch, and garlic sesame sauce until combined.
Bake both trays until beef reaches a minimum internal temperature of 160 degrees, 10-15 minutes.Continue recipe. -
3 Heat Noodles and Finish Meal
Combine noodles, 1 Tbsp. water, and 1 tsp. olive oil in a microwave-safe bowl. Cover with a damp paper towel. Microwave covered until heated through, 1-2 minutes.
Divide vegetables, beef, and noodles between both trays, and stir.To serve, garnish with sesame seeds. Bon appétit!
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