Oven-Ready
Hoisin Beef Meatballs with Garlic-Sesame Vegetables
easy prep & pan included
Prep & Cook Time: 25-35 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Wheat, Peanuts, Sesame, Soy
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Under %{max_calories} caloriesUnder 35g carbs
Chef
David Padilla
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you slaved over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Vegetable Medley
- 10 oz. Ground Beef
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1 fl. oz. Hoisin Sauce
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1 fl. oz. Garlic Sesame Sauce
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¼ cup Panko Breadcrumbs
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½ oz. Honey Roasted Peanuts
- 1 tsp. Sriracha
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 4P6MpQ3Y
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Calories530
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Carbohydrates31g
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Net Carbs27g
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Fat31g
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Protein32g
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Sodium1150mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Preheat oven to 425 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry.
Combine vegetable medley, garlic sesame sauce, 2 tsp. olive oil, 1/4 tsp. salt, and a pinch of pepper in provided tray. Push to one side. -
2 Make the Meatballs
Combine ground beef, panko, Sriracha (use less if spice-averse), and a pinch of salt and pepper in a mixing bowl. Form mixture into six equally-sized meatballs.
Place meatballs in empty side of tray.If using ground turkey or Impossible Burger, follow same instructions. -
3 Bake the Dish
Bake uncovered in hot oven until meatballs reach a minimum internal temperature of 160 degrees, 20-25 minutes.
If using ground turkey, bake uncovered in hot oven until meatballs reach a minimum internal temperature of 165 degrees, 20-25 minutes. If using Impossible Burger, bake uncovered in hot oven until meatballs are heated through, 20-23 minutes.Carefully remove from oven. Garnish meatballs with hoisin sauce and peanuts. Bon appétit!
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