Oven-Ready
Korean BBQ Pork Noodles with Crispy Fried Onions and Green Beans
easy prep & pan included
Prep & Cook Time: 60+ min.
Cook Within: 5 days
Difficulty Level: Easy
Spice Level: Not Spicy

Contains: Wheat, Soy

Chef
David Padilla
In Your Box (serves 2)
-
- 4 oz. Trimmed Green Beans
- 1 6711 PAN & LID - Retail Primary
- ¼ tsp. Red Pepper Flakes
-
- 3 oz. Matchstick Carrots
-
- 12 oz. Ground Pork
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories703
-
Carbohydrates63g
-
Fat32g
-
Protein40g
-
Sodium1650mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 prepare ingredients
combine noodles, carrots, green beans, and sauce.
-
2 add the pork
season pork with ¼ tsp. salt and a pinch of pepper. break up pork and evenly distribute over vegetables and noodles.
-
3 finish the dish
place in 425 degree oven for 22-24 minutes until pork reaches temp. garnish with red pepper flakes to taste.
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.