Oven-Ready
Pork Meatballs with Truffle Cream Sauce, Mushrooms and Broccoli
easy prep & pan included
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Sesame, Soy
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Under %{max_calories} caloriesUnder 35g carbs
Chef
Jimmy Cababa
In Your Box (serves 2)
- 10 oz. Ground Pork
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4 fl. oz. Cream Sauce Base
- 8 oz. Broccoli Florets
- 4 oz. Sliced Cremini Mushrooms
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½ oz. Shredded Parmesan Cheese
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4 Saltine Crackers
- ¼ fl. oz. Truffle Oil
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1 tsp. Mushroom Seasoning
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 2qWyy53R
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Calories610
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Carbohydrates17g
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Net Carbs14g
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Fat46g
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Protein36g
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Sodium1500mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare The Ingredients
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry. Add broccoli, mushroom seasoning, and 2 tsp olive oil to provided tray until completely combined. Roast in a hot oven for 10 minutes.
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2 Add The Meatballs
Add ground pork, crushed crackers, parmesan, and a pinch of salt and pepper to a mixing bowl. Form into six evenly sized meatballs.
Remove tray from oven and stir in mushrooms, 1/4 tsp salt and a pinch of pepper. Push vegetable mixture to one side. Add meatballs to empty side of tray. -
3 Make The Sauce and Finish The Dish
Add cream base and garlic salt to a microwave safe bowl. Microwave on high for 30 seconds. Remove and stir in truffle oil.
Bon appétit!
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