All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
Steak and Pork 145° F (rest cooked meat, 3 minutes) |
Seafood 145° F |
Chicken 165° F |
Ground Beef 160° F |
Ground Turkey 165° F |
Ground Pork 160° F
cold large oven-safe pan, 1 tsp oil
pat chicken dry, place in pan skin-side down
place over med-high heat and until skin is browned and crispy, 4-6 minutes, flip and cook 3 minutes
remove to plate and season both side with seasoning blend and a pinch of salt
reserve pan, no need to wipe out
halve potatoes and cut into ½" slices
trim, seed, and mince jalapeno
zest, halve, and juice lime
same pan, med-high heat
add potatoes and cook until lightly browned, 3-4 minutes add butter and garlic, ½ tsp salt, pinch pepper
place chicken on top of potatoes, place in oven and roast until potatoes tender and chicken is temp, 12-15 minutes
plate with arugula, sauce on side to be used liberally on chicken, greens, and potatoes
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.