"Enchiladas" and "calorie-conscious" in the same meal? No, you say. Can't be done, you say. Yes, we say, with Skinnytaste leading the way as always in balanced and amazing flavors. Rich, sweet, butternut, mixed in with black beans, garlic, onion, tomato, and the slight heat of jalapeño, turns a tasty tortilla filling into something tremendous. We finish these lovelies with tart tomato sauce and tasty cheese sprinkled on top. Delicious, vegetarian enchiladas coming out of your own kitchen... it will be done! Gina Homolka, recipe developer and author of Skinnytaste, best-selling cookbook series and popular food blog, offers approachable takes on balanced, home-cooked meals.