Extra
Strawberry Banana Smoothie
with Greek yogurt
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Milk
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Vegetarian
Chef
Sarah Thomsen
We've been waiting a long time to slip banana flavor into our smoothies. Now, we've gone and combined it with sweet strawberries for a classic smoothie two-fruit flavor blast. Slip in the banana, without slipping on the banana peel. (Get it, get it?)
In Your Box (serves 2)
- 6 oz. Frozen Sliced Strawberries
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4 oz. Greek Yogurt
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4 fl. oz. Whole Milk
- 2 fl. oz. Banana Puree
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) QOj7GL3w
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Calories290
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Carbohydrates54g
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Net Carbs52g
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Fat5g
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Protein6g
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Sodium65mg
Recipe Steps
You Will Need
- Ice
- 1 Blender/Food Processor/Immersion Blender
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Blend the Smoothie
Place all ingredients in a blender and blend, 1-2 minutes.
Add 2 cups ice and blend until smooth, 1-2 minutes.Pour into two glasses and enjoy!
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