Oven-Ready

Teriyaki Turkey Rice Bowl with Roasted Peanuts and Crispy Wontons

easy prep & pan included

Prep & Cook Time: 35-45 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Medium

Contains: Wheat, Peanuts, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • 1 tsp. Asian Garlic, Ginger & Chile Seasoning
  • 6 oz. Snow Peas
  • Info
    ½ oz. Roasted Peanuts
  • 2 oz. Sweet Chili Sauce
  • 3 oz. Matchstick Carrots
  • Info
    ½ oz. Wonton Strips
  • 8½ oz. Cooked Jasmine Rice
  • Info
    2 oz. Teriyaki Glaze
  • 12 oz. Ground Turkey

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    731
  • Carbohydrates
    80g
  • Fat
    25g
  • Protein
    42g
  • Sodium
    1603mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare The Ingredients

    Preheat oven to 400 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry. Carefully massage rice in bag to break up any clumps. Thoroughly combine rice, *seasoning blend, **carrot, and snow peas in provided tray.

  2. 2

    Add the Turkey

    Break ground turkey into small pieces and spread evenly on rice. Top with ¼ tsp. salt and a pinch of pepper.

  3. 3

    Finish The Dish

    Bake uncovered in hot oven until peas is tender and ground turkey reaches a minimum internal temperature of 160 degrees, 30-35 minutes. Carefully remove from oven. Stir in teriyaki glaze. Top with sweet chili sauce, peanuts, and wontons. Bon appétit!

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