Meal Kit
Turkey Skillet Lasagna
with creamy tomato sauce (2 servings shown)
Prep & Cook Time: 25-35 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Wheat
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Vegetarian
Chef
Scott Gorsky
In Your Box (serves 2)
- 12 oz. Ground Turkey
- 8 fl. oz. Marinara Sauce
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¼ cup Ricotta Cheese
- 2 oz. Baby Spinach
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1 oz. Grated Parmesan Cheese
- 2 Garlic Clove
- 1 Tbsp. Italian Seasoning Blend
- ¼ tsp. Red Pepper Flakes
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5 oz. Lasagna Noodles
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) 4PXzpeOm
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Calories710
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Carbohydrates56g
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Net Carbs48g
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Fat37g
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Protein48g
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Sodium780mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Medium Pot
- 1 Mixing Bowl
- 1 Colander
- 1 Large Oven-Safe Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Break pasta into 1" pieces. Don’t worry if small pieces break off; cook them with the rest of the pasta. Combine ricotta and a pinch of salt and pepper in a small mixing bowl. Refrigerate until plating. Mince garlic.
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2 Cook the Pasta
Once water is boiling, add pasta and cook until al dente, 11-12 minutes. Reserve 1 cup pasta water. Drain pasta in colander. While pasta boils, cook turkey.
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3 Cook the Turkey
Heat a large oven-safe pan over medium-high heat. Add 1 tsp. olive oil and turkey to hot pan. Cook, stirring occasionally to break up meat, until no pink remains, 5-7 minutes.
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4 Make the Sauce
Add Italian seasoning, garlic, and red pepper flakes (to taste) to pan with turkey. Cook, stirring constantly, until fragrant, 30-60 seconds. Add reserved pasta water and marinara to pan. Bring to a simmer. Cook, stirring occasionally, until sauce slightly thickens, 3-5 minutes.
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5 Toss and Broil Pasta
Add pasta, spinach, and half the Parmesan to pan with sauce. Cook, stirring constantly, until spinach wilts, 1-2 minutes. Top with remaining Parmesan, and place pan under broiler until cheese is lightly brown and bubbles, 2-4 minutes.
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6 Plate the Dish
Carefully, top lasagna with dollops of ricotta. Serve directly out of pan. Keep dish towel or oven mitt around handle to remind you the pan is hot!
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