Fast & Fresh

Beef Patty Melt Sliders with Seasoned Potatoes

no prep, quick cook

Prep & Cook Time: 15-20 min.

Cook Within: 3 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!

In Your Box (serves 2)

  • 12 oz. Precooked Seasoned Potatoes
  • 2 oz. Sliced Yellow Onions
  • Info
    1 oz. Shredded Swiss Cheese
  • 2 tsp. Savory Seasoning
  • Info
    8 oz. Fully Cooked Shredded Beef
  • Info
    1½ oz. Thousand Island Dressing
  • Info
    4 Butter Rolls

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    779
  • Carbohydrates
    76g
  • Fat
    39g
  • Protein
    28g
  • Sodium
    1762mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Cook the Meal

    If using microwave: Thoroughly rinse any fresh produce and pat dry. Combine onions, 2 tsp. water, and seasoning blend in provided tray and push to one side. Add potatoes to empty side of tray. Cover tray with a damp paper towel. Microwave until onions are tender, 3-4 minutes. Carefully remove tray from microwave. Stir beef into onions. Microwave again until beef is heated through, 3-4 minutes. Carefully remove from microwave. Stir cheese into beef. Top bottom roll with beef mixture, dressing, and top roll. Bon appétit! If using oven: Preheat oven to 375 degrees. Thoroughly rinse any fresh produce and pat dry. Combine onions, 2 tsp. water, and seasoning blend in provided tray and push to one side. Add potatoes to empty side of tray. Place tray on baking sheet and bake in hot oven, 8 minutes. Carefully remove tray from oven. Stir beef into onions. Place tray on baking sheet and bake again in hot oven until beef is heated through, 10-12 minutes. Carefully remove from oven. Stir cheese into beef. Top bottom roll with beef mixture, dressing, and top roll. Bon appétit!

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