Oven-Ready
Family
Brown Sugar Beef Meatloaf
with cheesy mashed potatoes and green beans
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
- Calorie-Conscious
- Protein-Packed
Chef
David Welch
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 4)
- 20 oz. Mashed Potatoes
- 16 oz. Ground Beef
- 12 oz. Green Beans
- 4 fl. oz. Hickory & Brown Sugar BBQ Sauce
- 1 oz. Shredded Cheddar Cheese
- 1 oz. Bacon Bits
- ¼ cup Panko Breadcrumbs
- 1 tsp. Buttermilk-Dill Seasoning
- 1 tsp. Steak Seasoning
- 1 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories620
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Carbohydrates50g
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Net Carbs45g
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Fat31g
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Protein32g
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Sodium1760mg
Recipe Steps
You Will Need
- Pepper
- Salt
- Salted Butter
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
- 1 Microwave
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground turkey, bake uncovered in hot oven until meatloaves reach minimum internal temperature, 20-25 minutes.
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1 Prepare the Ingredients
In a mixing bowl, combine panko and 3 Tbsp. water. Let sit, 1 minute.
After 1 minute, add ground beef, garlic salt, a pinch of pepper, and steak seasoning. Stir until thoroughly combined.Form beef mixture into 4 equally-sized, oval-shaped loaves, about 3" in length and 2" by height. Place in one provided tray.Place mashed potatoes and a pinch of salt and pepper in second provided tray. Vigorously stir to combine. -
2 Bake the Mashed Potatoes and Meatloaves
Bake both trays uncovered in hot oven, 15 minutes.
Carefully remove from oven and drain any excess liquid. Evenly top mashed potatoes with cheese, then bacon.Evenly top meatloaves with BBQ sauce.Bake again uncovered in hot oven until bacon is crisp, mashed potatoes are heated through, and meatloaves reach a minimum internal temperature of 160 degrees, 5-7 minutes.Carefully remove from oven.While potatoes and meatloaves bake, continue recipe. -
3 Microwave Green Beans and Finish Meal
Trim green beans, if necessary.
In a microwave-safe bowl, combine green beans and 2 Tbsp. water. Cover with a damp paper towel.Microwave covered until tender, 6-8 minutes.Carefully remove from microwave and drain any excess liquid. Stir in 1 Tbsp. softened salted butter, buttermilk-dill seasoning, and a pinch of pepper until combined. Green beans will be hot! Use caution/a utensil. Bon appétit!
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