Oven-Ready

Bruschetta Chicken Penne Pasta Bake

easy prep & pan included

Prep & Cook Time: 30-40 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • ½ tsp. Garlic Salt
  • 14 oz. Diced Chicken Thighs
  • Info
    2 oz. Shredded Mozzarella
  • Info
    2 Tbsp. Basil Pesto
  • Info
    8 oz. Cooked Penne Pasta
  • Info
    1 oz. Grated Parmesan
  • 6 fl. oz. Marinara Sauce
  • 2 oz. Roasted Red Tomatoes

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    646
  • Carbohydrates
    51g
  • Fat
    23g
  • Protein
    59g
  • Sodium
    1581mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry. Place penne in provided tray and top with pepper and onion mix, then marinara.

  2. 2

    Add Chicken and Bake Meal

    Pat chicken dry, and season with garlic salt. Place chicken on marinara. Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 20-25 minutes.

  3. 3

    Add Cheese and Finish Meal

    Carefully remove from oven. Stir to combine. Add mozzarella and bake again until mozzarella is melted, 3-5 minutes. Carefully remove from oven. Top with Parmesan and pesto. Bon appétit!

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