Buffalo Blue Cheese Chicken with Ranch Green Beans & Potatoes
easy prep & pan included
Prep & Cook Time:30-40 min.
Cook Within:5 days
A note about serious food allergies
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and viola! It's like you slaved over a hot stove for hours (we'll keep your secret.)
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
Prepare the Ingredients
Preheat oven to 400 degrees. Remove lid and label, if necessary. When ingredient appears in recipe, remove from packaging.
Mix potatoes, green beans, and seasoning blend in provided tray. Spread into an even layer.
Add the Chicken and Topping
Top vegetables with chicken. Season chicken with a pinch of salt. Top chicken with hot sauce (to taste), blue cheese, and one pat butter each.
Bake the Dish
Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 25-30 minutes.
Carefully remove from oven and garnish with crispy onions. Bon appétit!
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