Chicken, Cranberry and Almond Sandwich

no cooking required

$7.99 per serving

Prep & Cook Time: 5-10 min.

Cook Within: 7 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Soy, Tree Nuts

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A note about serious food allergies

Quick, easy, and delicious: Those are our three favorite words for dinner, and now we've extended that mantra to lunch. Fresh ingredients combine easily in this sandwich, with tart cranberry and peppery arugula. This mouthwatering lunch can be thrown together as you're walking out the door. Save the stress for another meal; we've got your lunches covered.

In Your Box (serves 2)

  • 6 oz. Roasted Chicken Breast
  • Info
    1½ fl. oz. Honey Mustard Dressing
  • Info
    2 Brioche Bun
  • 2 oz. Whole Berry Cranberry Sauce, Canned
  • ½ oz. Baby Arugula
  • Info
    ½ oz. Sliced Almonds
  • Nutrition (per serving)

  • Calories
    497
  • Carbohydrates
    65g
  • Fat
    18g
  • Protein
    26g
  • Sodium
    986mg

Recipe Steps

  • Step 1 - Make the Sandwich
    1

    Make the Sandwich

    Thoroughly rinse produce and pat dry. Toss roasted chicken with honey mustard. Place on ciabatta and top with cranberry sauce, arugula, and almonds. Bon appétit!