All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
Before You Cook
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
Steak and Pork 145° F (rest cooked meat, 3 minutes) |
Seafood 145° F |
Chicken 165° F |
Ground Beef 160° F |
Ground Turkey 165° F |
Ground Pork 160° F
Stem jalapeño, halve, seed, remove ribs, and mince. Wash hands and cutting board after working with jalapeño.
Halve and juice lime
Mix sour cream with 2 tsp lime juice and a pinch of salt.
small dice tomato ½"
in a small bowl combine tomato, half of cilantro, ¼ tsp salt and 3 tsp lime juice.
mix well and reserve.
Place medium Non stick over medium heat with canola oil.
in a large bowl combine corn muffin mix with ¼ cup of water until smooth.
add corn, jalapeno and ¼ tsp salt and mix well.
spoon 1 Tbsp of mixture into hot oil and cook for 2-4 minutes per side until golden brown.
season fritters with ¼ tsp salt after cooking.
warm tortillas and finish dish.
Wrap tortillas in a damp paper towel and microwave until warmed, 30-60 seconds
Plate dish as pictured on front of card, filling tortillas with fritters, pico, lime crema and cheese. Bon appetite!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.