Oven-Ready

Creamy Tuscan Tomato Shrimp Penne

easy prep & pan included

Prep & Cook Time: 20-30 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 3 days

Contains: Shellfish (Shrimp), Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Under %{max_calories} calories

We've learned that doubling down on a good thing brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds: fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring: the love of making dinner for your friends and family.

In Your Box (serves 2)

  • Info
    8 oz. Shrimp
  • Info
    8 oz. Cooked Penne Pasta
  • 5 oz. Peas
  • 4 fl. oz. Marinara Sauce
  • Info
    4 oz. Light Cream
  • Info
    1 oz. Grated Parmesan
  • 1 tsp. Chimichurri Seasoning

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    520
  • Carbohydrates
    57g
  • Net Carbs
    47g
  • Fat
    18g
  • Protein
    30g
  • Sodium
    1540mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F

Customize It Instructions

  • If using 16 oz shrimp, follow same instructions in Steps 1 and 2, seasoning with 1/4 tsp. salt. Follow same instructions in Step 3.

  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. Remove lid and label, if necessary. When ingredient appears in recipe, remove from packaging.

    Mix penne, peas, cream, marinara sauce, chimichurri seasoning, and Parmesan (reserve a pinch for garnish) in provided tray until completely combined.

  2. 2

    Top with Shrimp

    Top evenly with shrimp and a pinch of salt.

  3. 3

    Bake the Dish

    Bake uncovered in hot oven until shrimp reaches a minimum internal temperature of 145 degrees, 18-20 minutes.

    Carefully remove from oven. Garnish with reserved Parmesan. Bon appétit!

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