Oven-Ready

Goat Cheese-Crusted Chicken with Green Beans and Almonds

easy prep & pan included

Prep & Cook Time: 25-35 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Tree Nuts

Calories Conscious
Carb Conscious
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

We've learned that doubling down on a good thing just brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds; fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring; the love of making dinner for your friends and family.

In Your Box (serves 2)

  • 2 tsp. Mirepoix Base
  • 12 oz. Trimmed Green Beans
  • Info
    1 oz. Crispy Fried Onions
  • 1 tsp. Seasoned Salt Blend
  • Info
    ½ oz. Sliced Almonds
  • Info
    0.42 oz. Mayonnaise
  • Info
    1 oz. Goat Cheese
  • 13 oz. Boneless Skinless Chicken Breasts

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    502
  • Carbohydrates
    21g
  • Fat
    26g
  • Protein
    46g
  • Sodium
    1719mg

Recipe Steps

  • 1

    Add the Chicken

    Preheat oven to 400 degrees. Remove lid and label, if necessary. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry. Add chicken to one side of provided tray and top with ¼ tsp. salt and mayonnaise. Crumble goat cheese (if necessary) and place on chicken, pressing gently to adhere. If using steak, follow same instructions.

  • 2

    Add the Green Beans

    Place green beans in empty half of tray. Top with 2 tsp. olive oil, seasoned salt, and mirepoix base.

  • 3

    Bake the Dish

    Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 20-25 minutes. If using steak, bake uncovered in hot oven until steak reaches a minimum internal temperature of 145 degrees, 20-25 minutes. Carefully remove from oven. Press crispy onions into chicken and top green beans with almonds. Bon appétit!

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