Hot Cocoa Cookie Skillet
with campfire marshmallow
Prep & Cook Time: 15-20 min.
Cook Within: 3 days
Difficulty Level: Easy
Spice Level: Not Spicy
Contains: Milk, Eggs, Wheat, Soy
In Your Box (serves 6)
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
Nutrition (per serving) QPG992OE
Before You Cook
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Cookie Skillet Instructions
Refrigerate or freeze until use.Preheat oven to 350 degrees. Remove from plastic packaging; keep cookie in aluminum pan. Bake in hot oven, 16-20 minutes (for "gooey" interior, bake closer to 16 minutes; for "well-done," bake closer to 20 minutes).If baking from frozen, add additional 2 minutes to bake time.Carefully remove from oven. Let cool slightly. Bon appétit!Do not consume raw.
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