Key Lime Pie Smoothies

With Pineapple, Kale, and Graham Crackers

Prep & Cook Time: 5-10 min.

Cook Within: 7 days

Difficulty Level: Easy

Spice Level: Mild

Contains: Wheat, Soy

A note about serious food allergies

This is the ever-present inner struggle: You want something sweet and decadent, like a cool, creamy slice of key lime pie. But your undernourished, over served bod needs kale and greens like whoa. What's a mere mortal to do? Grab a glass of this stuff and gulp away. With all of the tangy, tart flavors of pie (including the graham crackers!) and the nutrients of pineapple, lush greens, and citrus, this is what we call making good adult decisions without sacrificing taste.

In Your Box (serves 2)

  • 2 Lime
  • 1 Navel Orange
  • 1⅕ oz. Kale
  • Info
    1 Graham Crackers
  • 4 fl. oz. Orange Juice
  • 5½ oz. Frozen Pineapple
  • Nutrition (per serving)

  • Calories
  • Carbohydrates
  • Fat
  • Protein
  • Sodium
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Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender
  • Step 1 - Prepare the Ingredients

    Prepare the Ingredients

    Throughly rinse produce and fruit and pat dry. Zest and halve lime. Slice two small wedges for garnish. Peel and chop orange. Chop the kale. Using a spoon, crush the graham cracker into small pieces.

  • Step 2 - Blend the Ingredients

    Blend the Ingredients

    Place the juice of 2 limes, lime zest, orange, kale, orange juice, pineapple, and 2¼ cups ice in a blender. Blend until smooth.

  • Step 3 - Drink Up!

    Drink Up!

    Use the rind of the juiced lime to rim the edge of the glasses. Press rims of the glasses into the crushed graham crackers. Add lime wedges to the rim of glasses. Pour smoothie into the glasses. Enjoy!