Key Lime Pie Smoothies

With Pineapple, Kale, and Graham Crackers

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Mild

Cook Within: 7 days

Contains: Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

This is the ever-present inner struggle: You want something sweet and decadent, like a cool, creamy slice of key lime pie. But your undernourished, over served bod needs kale and greens like whoa. What's a mere mortal to do? Grab a glass of this stuff and gulp away. With all of the tangy, tart flavors of pie (including the graham crackers!) and the nutrients of pineapple, lush greens, and citrus, this is what we call making good adult decisions without sacrificing taste.

In Your Box (serves 2)

  • 1 Navel Orange
  • 5½ oz. Frozen Pineapple
  • 2 Lime
  • 4 fl. oz. Orange Juice
  • 1⅕ oz. Kale
  • Info
    1 Graham Crackers

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
  • Carbohydrates
  • Net Carbs
  • Fat
  • Protein
  • Sodium

Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Throughly rinse produce and fruit and pat dry. Zest and halve lime. Slice two small wedges for garnish. Peel and chop orange. Chop the kale. Using a spoon, crush the graham cracker into small pieces.

  2. 2

    Blend the Ingredients

    Place the juice of 2 limes, lime zest, orange, kale, orange juice, pineapple, and 2.25 cups ice in a blender. Blend until smooth.

  3. 3

    Drink Up!

    Use the rind of the juiced lime to rim the edge of the glasses. Press rims of the glasses into the crushed graham crackers. Add lime wedges to the rim of glasses. Pour smoothie into the glasses. Enjoy!

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