Meal Kit
Lamb Chops with Mushroom Bourguignon
and roasted broccoli & diced potatoes
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk
Chef
Jimmy Cababa
In Your Box (serves 2)
- 20 oz. Lamb Loin Chops
- 12 oz. Yukon Potatoes
- 8 oz. Broccoli Florets
- 4 oz. Cremini Mushrooms
- 3 oz. Pearl Onions
- 2 fl. oz. Red Cooking Wine
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⅗ oz. Butter
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2 tsp. Natural Beef Flavor Demi-Glace Concentrate
- 1 tsp. Pot Roast Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) d3VmKoOD
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Calories780
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Carbohydrates46g
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Net Carbs40g
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Fat34g
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Protein67g
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Sodium1310mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prep
Cut broccoli into bite size pieces
Large dice potatoesslice mushrooms 1/4 inch thick -
2 Roast Vegetables
In a bowl, combine potatoes with 1 tsp olive oil and seasoning blend. Transfer to prepared baking dish.
In another bowl, combine broccoli, pearl onions, 2 tsp olive oil, .25 tsp salt and a pinch of pepper. Toss to coat. transfer to same prepared baking sheet as potatoes.Roast both in 400 degree oven until tender, 15-20 minutes -
3 Cook Lamb
In a large nonstick pan over medium high heat, add 1 tsp olive oil. Sprinkle chops with .25 tsp salt and a pinch of pepper. Sear chops on both sides, 3-4 minutes on each side. Transfer to the baking sheet to finish in the oven with the vegetables.
Do not wipe pan out -
4 Make Sauce
In the same pan over medium high heat, add 1 tsp olive oil. Add mushrooms and cook until tender, 3-4 minutes. Add red wine and demi, bring to a simmer. Add butter and simmer mixture for 3-4 minutes.
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5 Finish The Dish
FTK
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