Meal Kit
Mushroom and Chèvre Tarts
with dried cranberries and balsamic vinaigrette
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
- Vegetarian
Chef
David Padilla
In Your Box (serves 2)
- 8 oz. Puff Pastry Dough Squares
- 1 Onion
- 6 oz. Cremini Mushrooms
- 2 oz. Shredded Mozzarella
- 1½ oz. Balsamic Vinaigrette
- 1 oz. Goat Cheese
- ½ oz. Dried Cranberries
- ½ oz. Baby Arugula
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories780
-
Carbohydrates60g
-
Net Carbs56g
-
Fat52g
-
Protein17g
-
Sodium1220mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- Cooking Spray
- 1 Baking Sheet
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 Prepare the Ingredients
Quarter mushrooms.
Halve and peel onion. Slice halves into thin strips.Coarsely chop cranberries. -
2 Sauté the Vegetables
Heat 1 tsp. olive oil in a medium pan over medium heat.
Add mushrooms and onions to hot pan and stir occasionally until tender and lightly charred, 10-12 minutes.Remove pan from burner. Season with 1/4 tsp. salt and a pinch of pepper. -
3 Prepare the Tarts
Remove puff pastry squares from refrigerator. Remove any pieces of paper from between puff pastry.
Place each square separately on prepared baking sheet. Use a fork to poke holes in puff pastry.Top each square with sautéed vegetables, goat cheese (breaking up with your hands if needed), and mozzarella. Season each tart with a pinch of salt and pepper. -
4 Bake the Tarts
Bake tarts in hot oven until puff pastry is golden brown and cheese has melted, 13-17 minutes.
-
5 Finish the Tarts
Remove tarts from oven and garnish with arugula, cranberries, and balsamic vinaigrette.
Plate dish as pictured on front of card. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 35+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
