If using diced chicken, pat dry. Follow same instructions as ground turkey in Steps 1, 2, and 3, stirring occasionally until chicken reaches minimum internal temperature, 5-7 minutes.
If using whole chicken breasts, pat dry and, on a separate cutting board, cut into 1” dice. Follow same instructions as diced chicken,
If using Impossible burger, follow same instructions as ground turkey in Steps 1, 2, and 3, breaking up burger until heated through, 4-6 minutes.