Family Meal

One-Pot Ziti Bolognese

with beef and mushrooms

Prep & Cook Time: 20-30 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat

Calories Conscious
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Who's excited for piles of dishes that stretch from floor to ceiling? Anybody...anybody....Bueller...? Hey, no problem! These one pot (or pan), four-serving meals are made with you in mind. We designed them for family taste buds (even picky eaters), so it's all the fresh ingredients and delicious flavors you expect from Home Chef, but simplified to require just one pot or pan. No more hours amongst the suds; one pot, one pan, one happy family!

In Your Box (serves 4)

  • 16 oz. Marinara Sauce
  • Info
    16 oz. Cooked Ziti Pasta
  • 16 oz. Ground Beef
  • 1 Yellow Onion
  • 4 oz. Cremini Mushrooms
  • Info
    1 oz. Shredded Parmesan Cheese
  • Info
    0.9 oz. Butter
  • 2 Garlic Cloves
  • 1 tsp. Garlic Salt
  • 1 tsp. Italian Seasoning Blend

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    600
  • Carbohydrates
    53g
  • Fat
    28g
  • Protein
    33g
  • Sodium
    1300mg

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • Pepper
  • 1 Large Non-Stick Pan

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Cut mushrooms into 1/4" slices.

    Halve and peel onion. Cut halves into 1/4" dice.

    Mince garlic.

  2. 2

    Cook the Beef

    Place a large non-stick pan over medium-high heat. Add ground beef, 1/4 tsp. salt, and 1/4 tsp. pepper to hot pan. Break up beef until no pink remains and beef reaches a minimum internal temperature of 160 degrees, 4-6 minutes.

    Drain excess fat from pan, if desired. Transfer beef to a plate. Reserve pan; no need to wipe clean.

  3. 3

    Cook the Vegetables

    Return pan used to cook beef to medium heat and add 2 tsp. olive oil.

    Add onion, garlic, mushrooms, 1/4 tsp. salt, and 1/4 tsp. pepper to hot pan. Stir occasionally until browned, 4-6 minutes.

  4. 4

    Make the Sauce

    Add marinara, Italian seasoning, garlic salt, a pinch of pepper, cooked ground beef, and 1/2 cup water to pan.

    Bring to a simmer. Once simmering, cover, and cook until slightly thickened, 6-8 minutes.

  5. 5

    Add Pasta and Finish Dish

    Uncover hot pan and add pasta and butter. Stir until combined and heated through, 1-2 minutes.

    Remove from burner.

    Plate dish as pictured on front of card, garnishing with cheese. Bon appétit!

Home Chef: Fresh Ingredient Delivery To Cook At Home

Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.