Oven-Ready
Family
Sausage and Kale Gemelli
with Parmesan
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
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Under %{max_calories} calories
Chef
Maija Barnes
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 4)
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16 oz. Cooked Gemelli Pasta
- 16 oz. Italian Pork Sausage
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4 fl. oz. Cream Sauce Base
- 4 oz. Marinara Sauce
- 3 oz. Chopped Kale
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2 oz. Cream Cheese
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1 oz. Shredded Parmesan Cheese
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¼ cup Panko Breadcrumbs
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) BqBDM93m
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Calories580
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Carbohydrates49g
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Net Carbs47g
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Fat31g
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Protein30g
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Sodium1400mg
Recipe Steps
You Will Need
- 1 Microwave-Safe Bowl
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Cook the Sausage
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Remove Italian sausage from casing, if necessary.Add sausage to one provided tray and break into smaller pieces.Bake uncovered in hot oven until sausage reaches a minimum internal temperature of 160 degrees, 15-18 minutes.While sausage bakes, continue recipe. -
2 Make the Sauce
In a microwave-safe bowl, combine cream base, cream cheese, garlic salt, and 1/4 cup water. Cream cheese will melt as sauce heats.
Cover with a damp paper towel. Microwave covered until hot, 1-2 minutes.Carefully remove from microwave. Stir sauce until smooth. -
3 Bake the Meal
After 15-18 minutes, carefully remove Italian sausage tray from oven. Transfer half the Italian sausage to second provided tray.
Evenly divide pasta, marinara, kale, and sauce mixture between both trays and stir until coated. Top with pankoCover both trays with foil. Bake covered in hot oven until pasta is heated through, 15-20 minutes.Carefully remove from oven.To serve, top pasta with cheese. Bon appétit!
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