All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
Med pot, salted water
cook pasta 7-8 minutes, save ½ pasta cooking liquid
green onion - green parts thinly sliced, white parts 1" pieces
Large NS pan, 2 tsp oil
add prosciutto in batches, cook 1-2 min per side until crispy
remove to towel lined plate, no need to wipe out pan
same pan, med-high heat
add scallops, cook until browned and temp, 2-3 minutes
make sauce and plate
same pan, med heat
add garlic and white parts of green onions, cook until aromatic
add cream, ¼ cup pasta liquid, bring to boil
add pasta and cook until sauce coats pasta, 1-3 minutes
plate and garnish with scallops, prosciutto, and green parts of green onion
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 18 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.