Shrimp Alfredo Sub Sandwich
with roasted potato wedges
Prep & Cook Time: 60+ min.
Cook Within: 3 days
Difficulty Level: Easy
Spice Level: Mild
Contains: Milk, Wheat, Shellfish, Soy
All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
you!
Chef
David Padilla
In Your Box (serves 2)
-
1 oz. Grated Parmesan Cheese
-
4 oz. Light Cream
- 1 Russet Potatoes
- ½ oz. Baby Arugula
- 2 Garlic Clove
-
2 French Roll
-
8 oz. Shrimp
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories629
-
Carbohydrates0g
Recipe Steps
-
1 Cook the Potatoes
BS
-
2 Prepare the Ingredients
Parsley Garlic
-
3 Sear the Shrimp
Pan
-
4 Finish the Shrimp
TK
-
5 Toast the Rolls
BS
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 18 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
