Heralded by urban foodies as "the best night ever," Sushi Night is officially a "thing" - and what a beautiful thing it is. But making reservations, elbowing through a crowd of eager maki-munchers, and getting an astronomical bill at the end of it all can be buzz kills to an otherwise awesome experience. Learn how easy it is to make restaurant-quality sushi rolls right at home, with our simple and delicious Shrimp Maki. Plump shrimp commingle with cream cheese, chives, cucumber, and sushi rice in a snug seaweed wrap with all of the dipping accouterments. Warning: Your rad sushi-making skills will make you very popular. Prepare for the party invites to roll in.