Swedish Meatballs
with cranberry sauce
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Jimmy Cababa
Fill up, plug in, and tune out… Home Chef's new slow cooker meals bring you the same delicious flavors and fresh ingredients as you've come to expect, but an entirely new way of cooking. Prepare your ingredients, place them in the cooker, and then live your best life for hours and hours, while the scrumptiousness builds and your dinner slowly cooks. Plus, we're giving you enough for leftovers. Groovy.
In Your Box (serves 6)
- 32 oz. Ground Beef
- 18 oz. Fingerling Potatoes
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12 oz. Stroganoff Sauce
- 8 oz. Carrot
- 5 oz. Canned Whole Berry Cranberry Sauce
- 5 oz. Peas
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2 oz. Light Cream Cheese
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½ cup Panko Breadcrumbs
- 12 Chive Sprigs
- 0.28 oz. Lemon Juice
- 2 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories620
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Carbohydrates39g
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Net Carbs35g
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Fat36g
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Protein34g
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Sodium1350mg
Recipe Steps
You Will Need
- 2 Mixing Bowls
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Peel, trim, and cut carrot into 1/4" slices on an angle.
Slice potatoes into 1/2" rounds.Mince chives.Combine ground beef, panko, and half the garlic salt (reserve remaining for slow cooker) in a mixing bowl. Divide beef mixture into 16-18 evenly-sized meatballs, about the size of golf balls. -
2 Start the Meal
Place slow cooker liner in slow cooker, if desired. Fold top edges in before putting on lid.
In a clean slow cooker, combine carrot, potatoes, remaining garlic salt, and cream cheese. Top with meatballs. Cream cheese will melt as meal heats.Turn slow cooker on to low heat. Cover, and cook until meatballs reaches a minimum internal temperature of 160 degrees, 4-6 hours. -
3 Stir in Sauce and Peas
When 15 minutes are left to cook, gently stir in stroganoff sauce and peas until combined. Cover, and cook, 15 minutes.
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4 Make Sauce And Finish Dish
When meal is cooked, combine cranberry sauce and lemon juice in another mixing bowl.
Plate dish as pictured on front of card, garnishing with chives. Serve sauce on the side for dipping. Bon appétit!
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