Oven-Ready

Tomato Parmesan Turkey Meatloaf with Goat Cheese Zucchini and Tomatoes

easy prep & pan included

Prep & Cook Time: 35-45 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat

Calories Conscious
Carb Conscious
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • Info
    1.26 oz. Mayonnaise
  • Info
    1 oz. Grated Parmesan
  • Info
    1 Tbsp. Sun-Dried Tomato Pesto
  • 4 oz. Grape Tomatoes
  • 12 oz. Ground Turkey
  • 8 oz. Sliced Zucchini
  • Info
    1 oz. Goat Cheese
  • Info
    ¼ cup Italian Panko Blend
  • ½ tsp. Garlic Salt

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    606
  • Carbohydrates
    16g
  • Fat
    37g
  • Protein
    42g
  • Sodium
    1680mg

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • Pepper
  • 2 Mixing Bowls

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry. Combine zucchini, tomatoes, garlic salt, and 2 tsp. olive oil in provided tray. Push to one side.

  2. 2

    Make the Meatloaves

    Combine ground turkey, panko, half the mayonnaise (reserve remaining for topping), ½ tsp. salt, and a pinch of pepper in a mixing bowl. Form mixture into two evenly-sized meatloaves. Place meatloaves in empty side of tray.

  3. 3

    Bake the Meal

    Bake uncovered in hot oven, 10 minutes. While meal bakes, combine remaining mayonnaise, half the Parmesan (reserve remaining for garnish), and tomato pesto in another mixing bowl. Carefully remove from oven. Spread pesto mixture evenly on meatloaves. Bake again uncovered until meatloaves reach a minimum internal temperature of 165 degrees, 15-20 minutes. Carefully remove from oven. Garnish meatloaves with remaining Parmesan and vegetables with goat cheese (crumbling with your hands if needed). Bon appétit!

Home Chef: Fresh Ingredient Delivery To Cook At Home

Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.